Slow Cooker Manly Stew recipe

All Recipes Soups, Stews and Chili Recipes Stews Beef

Ingredients

1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed Cheddar cheese soup
1 (1.25 ounce) package beef with onion soup mix
3 pounds beef stew meat

Nutrition Info

402.1 calories
carbohydrate: 5.5 g
cholesterol: 104.3 mg
fat: 27.5 g
fiber: 0.3 g
protein: 31.4 g
saturatedFat: 11 g
servingSize: -
sodium: 642.1 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the cream of mushroom soup, cheese soup and onion soup mix into a slow cooker, and mix well. Add beef, cover and cook on Low for 8 hours, or on High for 4 to 5 hours.

Recipe Yield

12 servings

Recipe Note

This stew is hearty and makes a great brown gravy. It is my family's favorite! Serve over garlic mash potatoes or egg noodles. We like to spice the potatoes up with a little hot sauce.

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