Gluten-Free Kentucky Fried Chicken™-Style Coating recipe

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Ingredients

1 cup corn flour
2 tablespoons paprika
4 teaspoons monosodium glutamate (MSG)
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon dry mustard
1 ½ teaspoons celery salt
1 ½ teaspoons ground black pepper
½ teaspoon ground ginger
⅛ teaspoon ground thyme
⅛ teaspoon dried basil
⅛ teaspoon dried oregano

Nutrition Info

65 calories
carbohydrate: 12.3 g
cholesterol: : -
fat: 0.7 g
fiber: 1 g
protein: 1.4 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1119.6 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine corn flour, paprika, monosodium glutamate, salt, garlic powder, dry mustard, celery salt, pepper, ginger, thyme, basil, and oregano in a jar. Secure lid, shake until well mixed.

Recipe Yield

10 servings

Recipe Note

This recipe can be used to coat chicken for deep-frying or baking. This recipe is the closest to the famous namesake restaurant.

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