Teriyaki Chicken for the Busy Cook recipe

All Recipes Main Dish Recipes Chicken Chicken Teriyaki Recipes

Ingredients

1 (4 pound) chicken, cut into pieces
½ cup soy sauce
1 (12 fluid ounce) can or bottle orange-flavored carbonated beverage

Nutrition Info

630.8 calories
carbohydrate: 13.9 g
cholesterol: 194 mg
fat: 34.2 g
fiber: 0.3 g
protein: 63.2 g
saturatedFat: 9.5 g
servingSize: -
sodium: 2001.3 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix the soy sauce and the orange soda in a 9x13 inch baking dish. Add the chicken, turning to coat evenly. Bake, skin side down, for 30 minutes. Turn and bake for an additional 30 minutes. Let cool and serve.

Recipe Yield

4 servings

Recipe Note

No one will believe that you didn't spend LOTS of time preparing this! Great served with rice.

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