Slowly Deviled Beef recipe

All Recipes Everyday Cooking Recipes

Ingredients

2 pounds chuck roast
1 onion, chopped
1 (6 ounce) can tomato paste
¾ cup water
1 (1.3 ounce) envelope sloppy joe seasoning
2 tablespoons cider vinegar

Nutrition Info

356.9 calories
carbohydrate: 11.7 g
cholesterol: 98.3 mg
fat: 20.4 g
fiber: 1.5 g
protein: 30.5 g
saturatedFat: 8 g
servingSize: -
sodium: 828 mg
sugar: 4.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the beef, onion, tomato paste, water, sloppy Joe seasoning mix and vinegar in a slow cooker.

  2. Cook on low setting for 10 hours OR on high setting for 5 hours.

Recipe Yield

6 servings

Recipe Note

This is an easy to prepare slow cooker recipe that will have them asking for more. Try serving over potatoes, rice, or even noodles. You may also try adding green bell pepper for variety. It's also great using venison instead of beef.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Slowly Deviled Beef Recipe, simple recipe Slowly Deviled Beef, recipe Slowly Deviled Beef, recipe Slowly Deviled Beef, Slowly Deviled Beef recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe slowly, , prima recipes , baking , tasty recipe best recipes