Name: Simple Watermelon Sorbet recipe
Ingredients: 1 cup white sugar;½ cup water;¼ cup lemon juice;3 cups cubed seeded watermelon

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Ingredients

1 cup white sugar ½ cup water ¼ cup lemon juice 3 cups cubed seeded watermelon

Nutrition Info

115.8 calories carbohydrate: 30 g cholesterol: : - fat: 0.1 g fiber: 0.3 g protein: 0.4 g saturatedFat: : - servingSize: - sodium: 1.1 mg sugar: 28.7 g transFat: : - unsaturatedFat: : -

Combine sugar, water, and lemon juice in a saucepan over medium heat, cook and stir until sugar is dissolved, about 5 minutes. Remove from heat and refrigerate until cooled, about 30 minutes.
Blend watermelon in a blender or food processor until pureed. Stir pureed watermelon into sugar mixture. Transfer watermelon mixture to an ice cream maker and freeze according to manufacturer's instructions.

8 servings

If you love watermelon and love sorbet, you're bound to love this simple recipe!