Rosemary Garlic Parmesan Crisps recipe

All Recipes Appetizers and Snacks Cheese

Ingredients

cooking spray
6 ounces grated Parmesan cheese
2 teaspoons crushed dried rosemary
1 teaspoon garlic salt

Nutrition Info

124.2 calories
carbohydrate: 1.5 g
cholesterol: 24.9 mg
fat: 8.2 g
fiber: 0.2 g
protein: 10.9 g
saturatedFat: 4.9 g
servingSize: -
sodium: 735.7 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Line 2 baking sheets with parchment paper and spray them with cooking spray.

  2. Drop tablespoonfuls of Parmesan cheese 2 inches apart on the prepared baking sheet. Flatten them out to the size of a potato chip. Sprinkle rosemary and garlic salt on top.

  3. Bake in the preheated oven just until edges start to turn golden brown, 3 to 5 minutes. Cool on the baking sheets for 2 minutes, lift off with a spatula and transfer to a wire rack to cool until firm, about 5 minutes.

Recipe Yield

18 crisps

Recipe Note

Perfect with a Caesar salad, these tasty treats are super easy to make and absolutely addictive! I love them with crushed rosemary and a dash of garlic salt but they are good on their own or with your favorite savory seasoning. Serve immediately for best results or store in an airtight container between waxed paper.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Rosemary Garlic Parmesan Crisps Recipe, simple recipe Rosemary Garlic Parmesan Crisps, recipe Rosemary Garlic Parmesan Crisps, recipe Rosemary Garlic Parmesan Crisps, Rosemary Garlic Parmesan Crisps recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe rosemary, , prima recipes , baking , tasty recipe best recipes