Rich Yogurt Waffles recipe

All Recipes Breakfast and Brunch Recipes Waffle Recipes

Ingredients

3 eggs
1 ½ cups vanilla fat-free yogurt
1 ¼ cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon kosher salt
½ cup shortening

Nutrition Info

500.7 calories
carbohydrate: 46.8 g
cholesterol: 124.2 mg
fat: 29.4 g
fiber: 1.1 g
protein: 12.9 g
saturatedFat: 7.6 g
servingSize: -
sodium: 908.3 mg
sugar: 16.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat a waffle iron according to manufacturer's instructions. Beat eggs in a large mixing bowl, then add yogurt, flour, baking powder, baking soda, kosher salt, and shortening, mixing until smooth.

  2. Pour batter onto hot waffle iron. Cook until no longer steaming, about 5 minutes.

Recipe Yield

4 waffles

Recipe Note

This is a rich, soft waffle with lots of taste. The batter is thick, will spread some on its own.

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