Protein-Packed Peanut Butter Cookies recipe
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Ingredients
- 1 cup smooth peanut butter 1 large egg 1 dash vanilla extract ⅔ cup white sugar ½ cup whey protein powder ¼ teaspoon salt
Nutrition Info
- 65.6 caloriescarbohydrate: 6.6 gcholesterol: 5.3 mgfat: 3.8 gfiber: 0.4 gprotein: 2.2 gsaturatedFat: 0.8 gservingSize: -sodium: 72.7 mgsugar: 5.9 gtransFat: : -unsaturatedFat: : -
Directions Protein-Packed Peanut Butter Cookies
Directions
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Preheat the oven to 325 degrees F (165 degrees C).
Combine peanut butter, egg, and vanilla extract in a bowl with a fork. Mix until smooth. Add sugar, whey protein, and salt. Mix well until ingredients are blended together.
Scoop the mixture out with a tablespoon and roll into 3/4-inch balls. Place onto ungreased baking sheets, about 1/2 inch apart. Flatten each cookie to 1/4-inch thickness with a fork.
Bake in the preheated oven until golden brown on the edges, about 6 minutes. Let cool for at least 3 minutes before transferring to a wire rack to cool completely.