Ornament Dough recipe

All Recipes

Ingredients

4 cups all-purpose flour
1 cup salt
1 ½ cups water

Nutrition Info

151.7 calories
carbohydrate: 31.8 g
cholesterol: 0 mg
fat: 0.4 g
fiber: 1.1 g
protein: 4.3 g
saturatedFat: 0.1 g
servingSize: -
sodium: 7785.6 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).

  2. Combine the flour, salt and water, mix well and knead for 10 minutes. Roll out on a lightly floured surface.

  3. Cut into desired shapes and make holes for hanging. Bake for 30 minutes, allow to cool.

  4. Decorate with poster paints or tube paints. Allow to dry and spray with clear polyurethane on both sides to preserve. Use ribbon or yarn pieces to hang.

Recipe Yield

1 dozen ornaments

Recipe Note

These baked ornaments harden nicely so there is no overnight wait before decorating.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Ornament Dough Recipe, simple recipe Ornament Dough, recipe Ornament Dough, recipe Ornament Dough, Ornament Dough recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe ornament, , prima recipes , baking , tasty recipe best recipes