Old Hermit Cake Recipe - All Recipes

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Ingredients

2 cups butter, softened 3 cups packed brown sugar 6 eggs 1 lemon, juiced 4 teaspoons vanilla extract 4 ½ cups all-purpose flour 4 teaspoons baking powder 2 teaspoons ground cinnamon ¼ teaspoon salt 3 cups dates, pitted and chopped 3 cups chopped walnuts

Nutrition Info

848 calories carbohydrate: 105.8 g cholesterol: 149.4 mg fat: 45.3 g fiber: 5.8 g protein: 11.9 g saturatedFat: 18.9 g servingSize: - sodium: 413.1 mg sugar: 66.8 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 275 degrees F (135 degrees C).
Cream butter and sugar together well. Beat in eggs one at a time. Mix in lemon juice and vanilla. Add remaining ingredients. Stir well.
Turn into greased and floured 10 inch angel food tube pan. Bake in oven for about 2 1/2 to 3 hours until an inserted wooden pick comes out clean.

Recipe Yield

1 tube cake

Recipe Note

This recipe is over 100 years old and it tastes like hermit cookies. Use only butter in this recipe.

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