No-Bake Peanut Butter Banana Protein Bars recipe

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Ingredients

2 bananas
¾ cup freshly ground peanut butter
2 teaspoons honey
¾ cup oat flour
½ cup coconut flour
¼ cup pea protein powder

Nutrition Info

244.9 calories
carbohydrate: 25.3 g
cholesterol: : -
fat: 14 g
fiber: 6.7 g
protein: 8.9 g
saturatedFat: 3.3 g
servingSize: -
sodium: 111.4 mg
sugar: 7.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Puree bananas, peanut butter, and honey in a food processor until smooth. Place mixture in a bowl and add oat flour, coconut flour, and pea powder. Stir until combined.

  2. Press into a 10-inch square pan and refrigerate until hardened, about 30 minutes.

Recipe Yield

8 servings

Recipe Note

Quick gluten-free, no-bake protein bars.

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