Mediterranean Grilled Vegetables recipe

All Recipes Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes

Ingredients

2 tablespoons olive oil
1 teaspoon balsamic vinegar
1 teaspoon lemon juice
½ teaspoon dried rosemary
½ teaspoon dried oregano
8 large mushrooms, quartered
1 large zucchini, quartered
1 large green bell pepper, cut into pieces
1 large red onion, cut into pieces

Nutrition Info

72.1 calories
carbohydrate: 6.8 g
cholesterol: : -
fat: 4.8 g
fiber: 1.9 g
protein: 2.1 g
saturatedFat: 0.7 g
servingSize: -
sodium: 9.1 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for high heat.

  2. Stir olive oil, balsamic vinegar, lemon juice, rosemary, and oregano together in a bowl.

  3. Place mushrooms, zucchini, bell pepper, and onion in a deep grill-safe pan and brush with the oil mixture.

  4. Place the pan on the preheated grill and cook until tender, turning once, 10 to 15 minutes.

Recipe Yield

6 servings

Recipe Note

Perfect side dish for a busy mommy. These Greek flavored vegetables are grilled and seasoned to perfection.

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