Marshmallow and Peanut Butter Dessert recipe

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Ingredients

1 cup marshmallows
2 tablespoons smooth peanut butter
1 (1.69 ounce) package candy-coated milk chocolate pieces

Nutrition Info

293.2 calories
carbohydrate: 40.6 g
cholesterol: 3.4 mg
fat: 13.3 g
fiber: 1.6 g
protein: 5.6 g
saturatedFat: 4.9 g
servingSize: -
sodium: 109.3 mg
sugar: 31.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the marshmallows and peanut butter in a saucepan over medium heat, and stir constantly until the marshmallows have melted and the mixture is smooth. Stir in the candy. Pour into a bowl, and let cool, eat slightly warm or cool.

Recipe Yield

2 servings

Recipe Note

This is an easy, quick recipe. I usually put in either a small packet of M&M's® or a Kit-Kat® bar. I love it! The measurement of the ingredients don't have to be PERFECT. Eat this as if you eat ice cream. Scoop it and eat it.

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