Name: Maple Butter Frosting recipe
Ingredients: 2 cups confectioners' sugar;¼ cup butter, softened;3 tablespoons cream;½ teaspoon maple flavored extract

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Ingredients

2 cups confectioners' sugar ¼ cup butter, softened 3 tablespoons cream ½ teaspoon maple flavored extract

Nutrition Info

125 calories carbohydrate: 20 g cholesterol: 15.3 mg fat: 5.2 g fiber: : - protein: 0.1 g saturatedFat: 3.3 g servingSize: - sodium: 28.9 mg sugar: 19.6 g transFat: : - unsaturatedFat: : -

Directions

Beat the butter or margarine, confectioner's sugar, milk, and maple flavoring in a bowl until smooth. Add more milk or confectioner's sugar as need. Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.

Recipe Yield

1 1/3 cups

Recipe Note

Maple flavored frosting that tastes great on the Maple Nut Cake or try it on a plain yellow or chocolate cake, yummy! Increase the amount of maple extract (gradually!) to suit your taste.