Manicotti Shells recipe

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Ingredients

2 cups all-purpose flour
2 cups water
6 eggs
¼ teaspoon salt

Nutrition Info

334.8 calories
carbohydrate: 48.3 g
cholesterol: 279 mg
fat: 8.1 g
fiber: 1.7 g
protein: 15.9 g
saturatedFat: 2.4 g
servingSize: -
sodium: 251.6 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film.

Recipe Yield

4 servings

Recipe Note

Fill with your favorite filling, fold over sides and bake with sauce and cheese.

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