Name: Mango Orange Sorbet recipe
Ingredients: 4 cups chilled cubed mango;½ cup cold water;¼ cup orange juice;½ cup white sugar

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Ingredients

4 cups chilled cubed mango ½ cup cold water ¼ cup orange juice ½ cup white sugar

Nutrition Info

105.5 calories carbohydrate: 27.3 g cholesterol: : - fat: 0.2 g fiber: 1.5 g protein: 0.5 g saturatedFat: 0.1 g servingSize: - sodium: 2.2 mg sugar: 25.3 g transFat: : - unsaturatedFat: : -

Directions

Blend the mango, water, and orange juice in a blender on medium-low speed until smooth. Add the sugar and blend until incorporated.
Pour into an ice cream maker and freeze according to the manufacturer's instructions.

Recipe Yield

1 quart

Recipe Note

This recipe uses all-natural ingredients and is very fruity, refreshing, and perfect for summer time. Quick preparation and easy to make: just blend ingredients and put the mixture in your ice-cream maker.