Mango Lassi II recipe

All Recipes World Cuisine Recipes Asian Indian

Ingredients

2 mangos - peeled, seeded and diced
2 cups plain yogurt
½ cup white sugar
1 cup ice

Nutrition Info

482.4 calories
carbohydrate: 102.4 g
cholesterol: 14.7 mg
fat: 4.4 g
fiber: 3.7 g
protein: 13.9 g
saturatedFat: 2.6 g
servingSize: -
sodium: 175.6 mg
sugar: 97.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a blender, combine mangos, yogurt, sugar and ice. Blend until smooth. Pour into glasses and serve.

Recipe Yield

2 servings

Recipe Note

An Indian yogurt drink - smooth, creamy, and absolutely heavenly!

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