Mandarin Chicken Skillet recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Ingredients
- 1 cup fresh broccoli florets 1 tablespoon butter 2 pounds skinless, boneless chicken breast meat - cubed 1 ½ cups sliced fresh mushrooms 3 teaspoons all-purpose flour ⅔ cup water ⅓ cup undiluted, thawed orange juice concentrate 2 cubes chicken bouillon 1 (11 ounce) can mandarin orange segments, drained ¼ cup sliced green onion
Nutrition Info
- 369.1 caloriescarbohydrate: 21.6 gcholesterol: 139.7 mgfat: 6.1 gfiber: 1.8 gprotein: 55.3 gsaturatedFat: 2.6 gservingSize: -sodium: 759.5 mgsugar: 16.6 gtransFat: : -unsaturatedFat: : -
Directions Mandarin Chicken Skillet
Directions
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Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain, cool and set aside.
Heat butter in a large skillet over medium high heat. Saute chicken in butter until browned. Remove from skillet and set aside.
Saute mushrooms in skillet for 1 minute, remove from skillet and set aside. Stir in flour, water, orange juice concentrate and seasoning.
Heat to boiling, stirring. Simmer, stirring, for 4 minutes. Return chicken and mushrooms to skillet, stir in orange segments, green onion and broccoli. Heat through and serve.