Kicky Stuffed Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

1 skinless, boneless chicken breast
1 (8 ounce) jar spicy salsa
cooking spray
salt and ground black pepper to taste

Nutrition Info

188.3 calories
carbohydrate: 14 g
cholesterol: 64.6 mg
fat: 3.3 g
fiber: 3.6 g
protein: 27 g
saturatedFat: 0.8 g
servingSize: -
sodium: 1555.3 mg
sugar: 6.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 425 degrees F (220 degrees C).

  2. Place the chicken breast, smooth-side up, on a work surface. Holding it down with one palm, slice breast horizontally, stopping 3/4 of the way through. Open like a book. Spread some salsa on one half, then close. Coat with cooking spray and sprinkle with salt and pepper. Transfer to a baking dish and top with more salsa.

  3. Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Recipe Yield

1 serving

Recipe Note

Add flavor to your chicken using leftover salsa to make a delightful dinner or lunch.

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