Kansas Tomato Sandwich recipe

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Ingredients

2 slices white bread
1 medium tomato, thickly sliced
1 slice white American cheese
2 teaspoons butter or margarine
1 lettuce leaf
salt and pepper to taste

Nutrition Info

329.1 calories
carbohydrate: 31.6 g
cholesterol: 46.5 mg
fat: 19 g
fiber: 2.8 g
protein: 11.1 g
saturatedFat: 11.5 g
servingSize: -
sodium: 836.5 mg
sugar: 5.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toast the bread slices to your desired darkness. When done, spread lightly with butter or margarine. Place a slice of tomato on the buttered side of one slice, and top with a slice of cheese. Season to taste with salt and pepper and place a slice of lettuce on if desired. Top with the remaining slice of bread. Enjoy!

Recipe Yield

1 sandwich

Recipe Note

The simplest tomato sandwich ever created. You only need bread, a large tomato, cheese, tall glass of Sun Tea, and a nice comfortable chair to relax in. The classic gardener's relaxing meal.

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