Just Like A Mac Attack Salad recipe

All Recipes Salad Beef and Pork Salad Recipes Beef Salad Recipes

Ingredients

½ cup mayonnaise
4 teaspoons sweet pickle relish
1 tablespoon ketchup
1 tablespoon minced white onion
2 teaspoons olive oil
2 teaspoons white sugar
1 teaspoon white vinegar
⅛ teaspoon lemon juice
⅛ teaspoon dry mustard
⅛ teaspoon ground paprika
⅛ teaspoon salt
⅛ teaspoon ground black pepper
6 frozen hamburger patties
8 cups salad greens
½ cup shredded Cheddar cheese
¼ cup diced onion
¼ cup chopped dill pickle chips

Nutrition Info

344.2 calories
carbohydrate: 7.7 g
cholesterol: 62.1 mg
fat: 28.1 g
fiber: 1.9 g
protein: 16 g
saturatedFat: 7.7 g
servingSize: -
sodium: 396.9 mg
sugar: 4.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix mayonnaise, pickle relish, ketchup, minced onion, olive oil, sugar, vinegar, lemon juice, dry mustard, paprika, salt, and pepper in a bowl to make sauce. Refrigerate until flavors combine, at least 30 minutes.

  2. Preheat a large grill pan over medium heat. Cook hamburger patties, turning occasionally, until browned, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Chop patties into bite-sized pieces.

  3. Toss chopped hamburger patties, salad greens, Cheddar cheese, diced onion, and pickle chips in a large bowl. Top with sauce before serving.

Recipe Yield

6 servings

Recipe Note

A tasty, lighter way to enjoy the classic burger at home!

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