Italian Chicken Marinade recipe

All Recipes World Cuisine Recipes European Italian

Ingredients

1 (16 ounce) bottle Italian-style salad dressing
1 teaspoon garlic powder
1 teaspoon salt
4 skinless, boneless chicken breast halves

Nutrition Info

454.6 calories
carbohydrate: 12 g
cholesterol: 67.2 mg
fat: 34.2 g
fiber: 0.1 g
protein: 25.1 g
saturatedFat: 5.7 g
servingSize: -
sodium: 2469.2 mg
sugar: 9.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a shallow baking dish, mix the salad dressing, garlic powder, and salt. Place the chicken in the bowl, and turn to coat. Marinate in the refrigerator at least 4 hours. (For best results, marinate overnight.)

  2. Preheat the grill for high heat.

  3. Lightly oil grate. Discard marinade, and grill chicken 8 minutes on each side, or until juices run clear.

Recipe Yield

4 servings

Recipe Note

This is a simple but delicious way of marinating your chicken.

Do you like the recipe? Share this tasty recipe!