Grilled Cheese and Tomato Sandwiches recipe

All Recipes Trusted Brands: Recipes and Tips Country Crock®

Ingredients

4 slices whole grain bread
1 tablespoon Country Crock® Spread
1 medium tomato, sliced
4 ounces sliced Cheddar cheese

Nutrition Info

377.4 calories
carbohydrate: 25.7 g
cholesterol: 59.5 mg
fat: 21.1 g
fiber: 4.6 g
protein: 21.6 g
saturatedFat: 12.4 g
servingSize: -
sodium: 573.6 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat 12-inch nonstick skillet over medium heat. Spread Country Crock® Spread on one side of each bread slice.

  2. Place 2 slices, Spread side down, in skillet. Top each with tomato, then cheese, then remaining bread slice, Spread side up.

  3. Cook until lightly browned on one side. Flip over and cook until cheese is melted.

Recipe Yield

2 sandwiches

Recipe Note

Grilled Cheese and Tomato Sandwiches are so easy and delicious, perfect for that lunchtime fix. Perfectly melted cheese surrounding a juicy tomato inside with toasted whole grain bread outside, make this sandwich the ultimate comfort food.

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