Deb's Mac Salad recipe

All Recipes Salad Pasta Salad Recipes Vegetarian Pasta Salad Recipes

Ingredients

2 cups macaroni
1 small onion, chopped
1 green bell pepper, chopped
1 carrot, grated
¼ cup mayonnaise
¼ cup Ranch-style salad dressing

Nutrition Info

399.3 calories
carbohydrate: 46.1 g
cholesterol: 9.3 mg
fat: 20 g
fiber: 3.6 g
protein: 8.5 g
saturatedFat: 3.1 g
servingSize: -
sodium: 235.1 mg
sugar: 3.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, drain. Rinse with cold water and place in large bowl.

  2. Add onion, pepper and carrot to bowl with pasta. Toss with mayonnaise and ranch-style dressing. Adjust mayonnaise and dressing to taste. Serve.

Recipe Yield

4 servings

Recipe Note

I had a craving for macaroni salad, and could not find a recipe that suited me, so I came up with my own! Ranch dressing adds tang!

Do you like the recipe? Share this tasty recipe!