Name: Cold Brew Iced Coffee recipe
Ingredients: 10 tablespoons coarsely ground coffee beans;32 fluid ounces cold water;ice cubes

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Ingredients

10 tablespoons coarsely ground coffee beans 32 fluid ounces cold water ice cubes

Nutrition Info

14.9 calories carbohydrate: 3 g cholesterol: : - fat: : - fiber: : - protein: 0.7 g saturatedFat: : - servingSize: - sodium: 36.6 mg sugar: : - transFat: : - unsaturatedFat: : -

Place the coffee grounds into the bottom of a 34-ounce or larger French press.
Pour cold water over coffee grounds. Stir with a wooden spoon or chopstick until incorporated, 10 to 15 seconds.
Place the French press in the refrigerator for 12 to 24 hours.
Press down on the French press to separate water from coffee grounds. Divide coffee among 2 glasses, top with ice.

2 (16 ounce) glasses

Delicious iced coffee. The cold brew method guarantees a drink that's refreshing without being bitter.