Broccoli Salad III recipe

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Ingredients

1 head fresh broccoli, chopped
2 cups seedless grapes
1 onion, finely diced
12 slices turkey bacon
1 cup sunflower seeds
¼ cup white sugar
½ cup mayonnaise
1 tablespoon white wine vinegar

Nutrition Info

313.8 calories
carbohydrate: 20.9 g
cholesterol: 49.2 mg
fat: 22.7 g
fiber: 1.8 g
protein: 9.1 g
saturatedFat: 4.5 g
servingSize: -
sodium: 687.4 mg
sugar: 17.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place turkey bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

  2. Prepare dressing by whisking together the sugar, salad dressing or mayonnaise and vinegar. Pour over broccoli, grapes, onion, turkey bacon and sunflower seeds. Toss until well coated, refrigerate until chilled and serve.

Recipe Yield

6 to 8 servings

Recipe Note

A different type of salad that does not use lettuce. For a different twist, try raisins instead of grapes and toasted almonds instead of sunflower seeds.

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