Baked Apples Recipe - All Recipes

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Ingredients

4 tart green apples ½ cup brown sugar 4 tablespoons butter 2 teaspoons ground cinnamon

Nutrition Info

269.9 calories carbohydrate: 45 g cholesterol: 30.5 mg fat: 11.5 g fiber: 3.2 g protein: 0.6 g saturatedFat: 7.3 g servingSize: - sodium: 91 mg sugar: 40.9 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C).
Scoop out the core from top of the apple, leaving a well. Do not cut all the way through. Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
Bake in preheated oven for 15 minutes, until sugar begins to caramelize and apples are tender.

Recipe Yield

4 servings

Recipe Note

My dad's baked apples.

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