Authentic Lebanese Fattoush recipe
All Recipes Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Ingredients
- ½ cup water 1 teaspoon cornstarch ⅓ cup lemon juice 2 cloves garlic, minced 2 teaspoons sumac powder salt to taste ground black pepper to taste 1 head romaine lettuce, torn into bite-size pieces 1 medium cucumber, diced 2 large tomatoes, diced 4 green onions, chopped ¼ cup chopped fresh flat-leaf parsley ¼ cup chopped fresh mint 1 green bell pepper, seeded and chopped 1 cup chopped purslane ½ (5 ounce) package arugula 4 pita rounds, toasted and torn into pieces
Nutrition Info
- 234.8 caloriescarbohydrate: 48.8 gcholesterol: : -fat: 1.5 gfiber: 6.2 gprotein: 9.2 gsaturatedFat: 0.2 gservingSize: -sodium: 349.8 mgsugar: 7 gtransFat: : -unsaturatedFat: : -
Directions Authentic Lebanese Fattoush
Directions
-
Mix the water and cornstarch in a small saucepan over medium-high heat until thickened. Remove from heat, and mix in lemon juice, garlic, sumac, salt, and pepper. Refrigerate until ready to use.
In a large bowl, toss together the lettuce, cucumber, tomatoes, green onions, parsley, mint, bell pepper, purslane, and arugula. Toss with the dressing, and serve with pita.