Yummy, Easy Chocolate Banana Cake recipe

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Ingredients

cooking spray
3 ripe bananas
1 teaspoon baking soda
1 (18.25 ounce) package chocolate cake mix

Nutrition Info

210.9 calories
carbohydrate: 38.2 g
cholesterol: : -
fat: 6.8 g
fiber: 1.8 g
protein: 2.9 g
saturatedFat: 1.4 g
servingSize: -
sodium: 460.6 mg
sugar: 20.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.

  2. Mix bananas and baking soda together in a bowl. Add cake mix, stir to create a thick batter. Spread into the prepared baking pan.

  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

Recipe Yield

12 servings

Recipe Note

So easy, so good! Only 3 ingredients. This recipe was a happy mistake. I misread a recipe and discovered this fantastic treat! It has a different texture than a regular cake. Sort of a cross between cake and brownies, it has a lovely chewiness. Lovely hot out of the oven alone or with ice cream, or when cool topped with whipped cream.

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