Yummy Coconut Milk Pancakes recipe

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Ingredients

1 cup all-purpose flour
1 tablespoon flax seed meal
1 teaspoon baking powder
1 banana
1 cup coconut milk
1 egg

Nutrition Info

223.3 calories
carbohydrate: 26.5 g
cholesterol: 37.2 mg
fat: 11.5 g
fiber: 2.2 g
protein: 5.3 g
saturatedFat: 9 g
servingSize: -
sodium: 118.6 mg
sugar: 3.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix flour, flax seed meal, and baking powder together in a large bowl.

  2. Mash banana in a separate bowl, add coconut milk and egg, stir. Pour banana mixture into flour mixture, mix batter to combine.

  3. Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Recipe Yield

10 pancakes

Recipe Note

Yummy coconut milk pancakes that everyone will love.

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