Name: Whole Wheat Zucchini Herb Bread recipe
Ingredients: ½ cup water;2 teaspoons honey;1 tablespoon vegetable oil;¾ cup grated zucchini;¾ cup whole wheat flour;2 cups bread flour;1 tablespoon chopped fresh basil;2 teaspoons sesame seeds;1 teaspoon salt;1 ½ teaspoons active dry yeast

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Ingredients

½ cup water 2 teaspoons honey 1 tablespoon vegetable oil ¾ cup grated zucchini ¾ cup whole wheat flour 2 cups bread flour 1 tablespoon chopped fresh basil 2 teaspoons sesame seeds 1 teaspoon salt 1 ½ teaspoons active dry yeast

Nutrition Info

152.9 calories carbohydrate: 28.3 g cholesterol: : - fat: 2.3 g fiber: 2.1 g protein: 5 g saturatedFat: 0.3 g servingSize: - sodium: 234.9 mg sugar: 1.5 g transFat: : - unsaturatedFat: : -

Directions

Place ingredients in the pan of the bread machine in the order suggested by the manufacturer. Set for Basic Bread cycle, or Normal setting.

Recipe Yield

1 - 1 pound loaf

Recipe Note

This bread is very light and rises high.

Alternatives to this recipe

Honey Whole Wheat Challah
Quick Whole Wheat Chapati
Soft Whole Wheat Sugar Cookies

See more alternatives

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Whole Wheat Zucchini Herb Bread recipe