White Hot Chocolate with Marshmallows recipe

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Ingredients

4 cups 2% milk, divided
2 ounces white almond bark
¼ cup white sugar
6 large marshmallows, divided
1 teaspoon vanilla extract
1 tablespoon red and green sprinkles, or to taste

Nutrition Info

298.1 calories
carbohydrate: 43.4 g
cholesterol: 22.5 mg
fat: 9.9 g
fiber: : -
protein: 9.1 g
saturatedFat: 5.8 g
servingSize: -
sodium: 121.8 mg
sugar: 38.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine 1/2 cup milk, almond bark, sugar, 2 marshmallows, and vanilla extract in a saucepan over medium heat. Cook, stirring often, until boiling. Reduce heat, add remaining 3 1/2 cups milk and stir until heated through, about 5 minutes. Add remaining 4 marshmallows.

  2. Divide hot chocolate among four 6-ounce mugs, placing 1 marshmallow in each. Garnish with red and green sprinkles.

Recipe Yield

4 6-ounce mugs

Recipe Note

A creamy smooth white chocolate drink that'll keep you nice and warm during those cold winter days.

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