White Hot Chocolate with Cardamom recipe

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Ingredients

2 cups 2% milk
1 cup skim milk
3 (2 ounce) bars white chocolate, chopped
¼ teaspoon crushed cardamom pods
2 teaspoons rosewater

Nutrition Info

638.5 calories
carbohydrate: 65.1 g
cholesterol: 39.7 mg
fat: 34.5 g
fiber: 0.1 g
protein: 18.1 g
saturatedFat: 20.9 g
servingSize: -
sodium: 240.4 mg
sugar: 64.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine 2% milk, skim milk, white chocolate, and cardamom pods in a saucepan over medium heat. Cook, stirring frequently, until chocolate is melted and well combined, about 5 minutes. Remove saucepan from heat before hot chocolate comes to a boil. Stir in rosewater. Strain out cardamom pods.

Recipe Yield

2 servings

Recipe Note

If you like Indian-style desserts, you'll love this white hot chocolate! Very rich, very yummy!

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