Vegan Keto Chai Tea Latte recipe

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Ingredients

2 cups water
2 black tea bags
1 teaspoon ground cinnamon, divided
½ teaspoon vanilla extract
2 cardamom pods
1 pinch ground allspice
1 pinch ground ginger
1 pinch ground nutmeg
1 pinch ground cloves
1 pinch salt
½ cup almond milk
½ teaspoon erythritol

Nutrition Info

32.6 calories
carbohydrate: 5.2 g
cholesterol: : -
fat: 1.1 g
fiber: 1.7 g
protein: 0.5 g
saturatedFat: 0.2 g
servingSize: -
sodium: 126.8 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring water to a boil in a small saucepan over medium heat. Add tea bags, 1/2 teaspoon cinnamon, vanilla extract, cardamom, allspice, ginger, nutmeg, cloves, and salt, simmer for 20 minutes. Discard tea bags and strain tea.

  2. Heat almond milk with erythritol in a saucepan over medium heat. Mix with tea and divide between 2 mugs, sprinkle remaining cinnamon on top.

Recipe Yield

2 cups

Recipe Note

Love chai tea latte from your local coffee shop? Make this aromatic vegan and keto chai tea at home;this simple low-carb drink is absolutely delicious.

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