Tex-Mex Tuna Salad Recipe - All Recipes

RecipesFresher.com

All Recipes, Best Recipes, Cooking Food

All Recipes Salad Seafood Salad Recipes Tuna Salad Recipes

Ingredients

2 (5 ounce) cans tuna, drained and flaked ½ cup sliced black olives ½ cup sliced green onion ½ cup sliced celery ⅔ cup salsa ½ cup sour cream 1 teaspoon ground cumin ½ head iceberg lettuce, shredded 12 medium taco shells

Nutrition Info

262.9 calories carbohydrate: 24.6 g cholesterol: 21 mg fat: 12.1 g fiber: 3.1 g protein: 14.6 g saturatedFat: 4.1 g servingSize: - sodium: 438.3 mg sugar: 2.5 g transFat: : - unsaturatedFat: : -

Directions

In a large bowl, combine the tuna, olives, green onions and celery, toss together.
In a medium bowl, whisk together the salsa, sour cream and cumin. Pour over tuna mixture, lightly toss to mix.
Line taco shells with shredded lettuce and spoon tuna mixture into shells. Drizzle with additional salsa or top with additional sour cream if desired.

Recipe Yield

6 servings

Recipe Note

This is a great recipe for tuna fish tacos.

Alternatives to this recipe

See more alternatives

All Recipes - More

All Recipes - Recipe Tags: Tex-Mex Tuna Salad Recipe, simple recipe Tex-Mex Tuna Salad, recipe Tex-Mex Tuna Salad, recipe Tex-Mex Tuna Salad, Tex-Mex Tuna Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe tex-mex, , prima recipes , baking , tasty recipe best recipes