Tempting Taters recipe

All Recipes Side Dish Potato Side Dish Recipes Mashed Potato Recipes

Ingredients

10 pounds potatoes, peeled
2 (8 ounce) packages cream cheese
2 cups butter

Nutrition Info

831.5 calories
carbohydrate: 80.5 g
cholesterol: 146.9 mg
fat: 52.9 g
fiber: 10 g
protein: 12.9 g
saturatedFat: 33.3 g
servingSize: -
sodium: 421.4 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring a pot of salted water to a boil. Add potatoes, cook until tender but still firm. Drain, and transfer to a large bowl.

  2. Fold in the cream cheese and mash with a potato masher or beat with an electric mixer until smooth.

  3. Add the butter and cover with potatoes, once softened, stir to mix.

Recipe Yield

10 servings

Recipe Note

This is a simple twist on the age old, yet plain old, mashed potatoes.

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