Tahini Vinaigrette Dressing recipe

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Ingredients

½ cup olive oil
½ cup apple cider vinegar
2 tablespoons honey
1 tablespoon tahini
1 clove garlic
1 teaspoon salt
1 teaspoon Italian seasoning
½ teaspoon ground black pepper

Nutrition Info

120.8 calories
carbohydrate: 4.2 g
cholesterol: : -
fat: 11.6 g
fiber: 0.2 g
protein: 0.3 g
saturatedFat: 1.6 g
servingSize: -
sodium: 235.4 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend olive oil, vinegar, honey, tahini, garlic, salt, Italian seasoning, and black pepper together in a blender until smooth.

  2. Pour dressing into a bowl, cover with plastic wrap, and refrigerate until the flavors blend, at least 1 hour.

Recipe Yield

1 1/4 cup

Recipe Note

This is an amazingly easy and delicious recipe for a healthy salad dressing.

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