Sweet Chili and Orange Marmalade Glazed Chicken Wings recipe

All Recipes Appetizers and Snacks Meat and Poultry Chicken

Ingredients

2 pounds chicken wing pieces, drumettes and flats
½ cup orange marmalade
¼ cup sweet chili sauce

Nutrition Info

287.8 calories
carbohydrate: 33 g
cholesterol: 47.7 mg
fat: 11.1 g
fiber: 0.7 g
protein: 15.4 g
saturatedFat: 3.1 g
servingSize: -
sodium: 237.5 mg
sugar: 29 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Set a wire rack inside a large foil-lined rimmed baking sheet, arrange chicken wings on top.

  3. Bake in the preheated oven until wings are no longer pink at the bone and the skin is crispy, 45 to 50 minutes.

  4. Mix orange marmalade and chili sauce in a large bowl until thoroughly combined. Add cooked wings to marmalade-chili sauce and toss until well coated. Plate wings and pour extra sauce on top.

Recipe Yield

4 servings

Recipe Note

It doesn't get much easier than these three-ingredient sticky sweet wings. A combination of orange marmalade and sweet chili sauce make for some of the most addictive wings you've ever had.

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