Super Simple Raita recipe

All Recipes Side Dish Sauces and Condiments Recipes

Ingredients

2 cups plain whole-milk yogurt
1 teaspoon freshly toasted cumin seeds
½ teaspoon kosher salt
¼ teaspoon cayenne pepper
1 cup chopped red or green grapes
2 tablespoons chopped fresh mint or cilantro

Nutrition Info

43.3 calories
carbohydrate: 6.4 g
cholesterol: 2.9 mg
fat: 0.9 g
fiber: 0.2 g
protein: 2.7 g
saturatedFat: 0.5 g
servingSize: -
sodium: 131 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together yogurt, cumin seeds, salt, and cayenne pepper. Stir in fruit (or vegetables) and herbs. Adjust seasoning to taste. Chill thoroughly.

Recipe Yield

2 3/4 cups

Recipe Note

This yogurt-y condiment goes perfectly with spicier dishes, and takes just a few minutes to toss together. You can use either fresh fruit or veggies.

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