Summer Chicken Burgers recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

1 ripe avocado, sliced
1 tablespoon lemon juice
1 tablespoon butter
1 large Vidalia onions, sliced into rings
4 boneless, skinless chicken breast halves
salt and pepper to taste
4 hamburger buns
4 tablespoons mayonnaise
4 slices provolone cheese

Nutrition Info

587.2 calories
carbohydrate: 34.4 g
cholesterol: 100.9 mg
fat: 32.2 g
fiber: 5.6 g
protein: 40.6 g
saturatedFat: 10.3 g
servingSize: -
sodium: 636.6 mg
sugar: 6.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl, combine sliced avocado and lemon juice. Add water to cover, set aside. Preheat an outdoor grill for high heat and lightly oil grate.

  2. Heat butter in a large heavy skillet over medium-high heat. Saute the onions until browned and caramelized, set aside.

  3. Season the chicken with salt and pepper. Place on grill, and cook until no longer pink and juices run clear, about 5 minutes on each side. Place buns on grill just long enough to toast them.

  4. Spread buns with mayonnaise to taste, then layer with chicken, caramelized onion, provolone and avocado.

Recipe Yield

4 servings

Recipe Note

These grilled chicken sandwiches are mouthwatering! Great for backyard get-togethers.

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