All Recipes Main Dish Recipes Meatloaf Recipes

Ingredients

cooking spray 1 ½ pounds ground beef 1 small onion, chopped ¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®) 1 egg 1 cup shredded mozzarella cheese, or to taste

Nutrition Info

289.2 calories carbohydrate: 15.5 g cholesterol: 83.5 mg fat: 15.8 g fiber: 0.7 g protein: 19.9 g saturatedFat: 6.6 g servingSize: - sodium: 429.8 mg sugar: 2.1 g transFat: : - unsaturatedFat: : -

Preheat oven to 375 degrees F (190 degrees C). Grease one 9x5-inch loaf pan with cooking spray.
Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into prepared pan.
Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.

1 9x5-inch loaf pan

Flavored stuffing mix makes this meatloaf savory!