Strawberry Beer Margaritas recipe

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Ingredients

1 pound fresh strawberries, hulled and cut into chunks
12 fluid ounces white tequila
1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
1 (12 fluid ounce) can or bottle light beer
1 (12 fluid ounce) can frozen limeade concentrate, thawed
ice, or as needed
1 teaspoon kosher salt for rimming glasses

Nutrition Info

377 calories
carbohydrate: 58.5 g
cholesterol: : -
fat: 0.2 g
fiber: 1.5 g
protein: 0.6 g
saturatedFat: : -
servingSize: -
sodium: 331.7 mg
sugar: 47.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Put strawberry chunks in a bowl. Pour tequila over strawberries. Marinate in refrigerator for 2 hours.

  2. Blend strawberries and tequila in a blender until fully pureed, strain into a large pitcher to remove seeds.

  3. Stir strained berry mixture, soda, beer, and limeade concentrate together in a pitcher. Add ice cubes to chill. Rim glasses with salt before pouring margaritas.

Recipe Yield

6 servings

Recipe Note

Beer margaritas get a flavorful twist with strawberries! Change the flavors by changing the fruit. Mangoes or raspberries work nicely as well!

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