Strawberry and Spinach Balsamic Pasta Salad recipe

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Ingredients

1 pouch Barilla® Ready Pasta Penne
2 tablespoons olive oil
2 tablespoons balsamic vinegar
Salt and pepper to taste
½ cup spinach
½ cup strawberries, quartered
2 basil leaves, chopped
¼ cup crumbled feta cheese

Nutrition Info

401.9 calories
carbohydrate: 48.2 g
cholesterol: 16.7 mg
fat: 19.7 g
fiber: 2.9 g
protein: 10.2 g
saturatedFat: 4.7 g
servingSize: -
sodium: 506.3 mg
sugar: 6.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Tear corner of Ready Pasta pouch to vent. Heat in the microwave for one minute.

  2. Pour pasta onto a dish and allow to cool.

  3. In a bowl, combine olive oil and balsamic vinegar and season with salt and pepper to taste.

  4. Add Ready Pasta, spinach, strawberries, and basil and toss.

  5. Garnish with feta cheese. Serve and enjoy!

Recipe Yield

2 servings

Recipe Note

Strawberry, spinach, basil, and balsamic vinegar come together over a canvas of Ready Pasta penne in this quick and easy pasta salad.

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