Spiced Bacon Twists recipe

All Recipes Breakfast and Brunch Recipes Meat and Seafood Bacon

Ingredients

1 cup packed light brown sugar
2 tablespoons dry mustard powder
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon cayenne pepper
1 pound sliced bacon

Nutrition Info

219 calories
carbohydrate: 28 g
cholesterol: 20.5 mg
fat: 8.7 g
fiber: 0.2 g
protein: 7.6 g
saturatedFat: 2.6 g
servingSize: -
sodium: 438.1 mg
sugar: 26.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease.

  2. In a small bowl, stir together the brown sugar, mustard powder, cinnamon, nutmeg, and cayenne pepper. Press each slice of bacon into the mixture until coated. Twist each strip a few times and place on the prepared baking rack.

  3. Bake until bacon is browned and crisp enough to hold its shape, about 30 minutes.

Recipe Yield

8 servings

Recipe Note

The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!

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