Spice Mix for Chicken recipe

All Recipes

Ingredients

2 cups all-purpose flour
1 tablespoon salt
1 teaspoon celery salt
1 tablespoon black pepper
2 tablespoons dry mustard
4 teaspoons paprika
1 tablespoon garlic powder
5 teaspoons dried thyme
1 teaspoon dried savory
1 teaspoon ground ginger
½ teaspoon dried basil
½ teaspoon dried oregano

Nutrition Info

111.5 calories
carbohydrate: 21.8 g
cholesterol: : -
fat: 1.1 g
fiber: 1.8 g
protein: 3.6 g
saturatedFat: 0.1 g
servingSize: -
sodium: 847.9 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, stir together the flour, salt, celery salt, pepper, dry mustard, paprika, garlic powder, thyme, savory, ginger, basil and oregano. Keep mixture in an airtight container.

  2. To use: Steam chicken until tender, dip pieces in beaten egg then roll in the spice mixture. Deep fry for 3 minutes on each side.

Recipe Yield

2 1/2 cups

Recipe Note

This was given to me by a friend and it is wonderful.

Do you like the recipe? Share this tasty recipe!