Slow Cooker Stew Beef Chili recipe

All Recipes Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Ingredients

3 pounds cubed beef stew meat
2 (15 ounce) cans light red kidney beans, rinsed and drained
2 (15 ounce) cans dark red kidney beans, rinsed and drained
1 (15 ounce) can kidney beans, rinsed and drained
1 (15.25 ounce) can corn, undrained
1 cup water
½ cup shredded Cheddar cheese
¼ cup semisweet chocolate, chopped
¼ cup chili powder
3 tablespoons ground cumin
1 tablespoon brown sugar
1 tablespoon garlic powder
2 teaspoons salt
1 teaspoon ground black pepper
1 teaspoon ground thyme

Nutrition Info

441.4 calories
carbohydrate: 37.9 g
cholesterol: 68.7 mg
fat: 19.2 g
fiber: 12.7 g
protein: 31 g
saturatedFat: 7.6 g
servingSize: -
sodium: 980.8 mg
sugar: 2.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine beef, kidney beans, corn, water, Cheddar cheese, chocolate, chili powder, cumin, brown sugar, garlic powder, salt, black pepper, and thyme in a slow cooker.

  2. Cover and cook on Low, adjusting seasoning as needed, until meat is tender and no longer pink, 6 to 8 hours.

Recipe Yield

12 servings

Recipe Note

Slow cooker chili made with stew beef. Add cubes of Cheddar cheese to serving bowls, pour chili over, and add a dollop of sour cream.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Slow Cooker Stew Beef Chili Recipe, simple recipe Slow Cooker Stew Beef Chili, recipe Slow Cooker Stew Beef Chili, recipe Slow Cooker Stew Beef Chili, Slow Cooker Stew Beef Chili recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe slow, , prima recipes , baking , tasty recipe best recipes