Skor® Creamy Caramel Dip recipe

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Ingredients

1 (8 ounce) package cream cheese
¾ cup brown sugar
1 cup caramel sauce
1 (8 ounce) package toffee baking bits (such as SKOR®)
2 apples, sliced

Nutrition Info

294.9 calories
carbohydrate: 48.2 g
cholesterol: 34.8 mg
fat: 11.5 g
fiber: 1.2 g
protein: 2.8 g
saturatedFat: 7.1 g
servingSize: -
sodium: 250.5 mg
sugar: 16.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend cream cheese and brown sugar together until smooth. Spread mixture onto a serving platter or dish.

  2. Spread caramel sauce on top of cream cheese mixture and sprinkle with toffee bits. Chill in refrigerator. Serve with apple slices.

Recipe Yield

8 servings

Recipe Note

This quick and easy recipe can be made in advance and is sure to be a hit. My sister made it for a dinner party and it did not last too long!!

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