Savory Parmesan French Toast recipe

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Ingredients

4 eggs
⅓ cup grated Parmesan cheese
¼ cup milk
ground black pepper to taste
1 tablespoon butter, plus more as needed
4 slices whole wheat bread

Nutrition Info

204.1 calories
carbohydrate: 13.3 g
cholesterol: 200.7 mg
fat: 11 g
fiber: 2 g
protein: 13.1 g
saturatedFat: 4.9 g
servingSize: -
sodium: 332.8 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.

  2. Melt butter in a large skillet over medium heat.

  3. Dip both sides of each slice of bread in the egg mixture and place in the skillet. Cook until golden brown, 2 to 3 minutes per side. Transfer to a warmed plate and dot with butter to serve.

Recipe Yield

4 servings

Recipe Note

Delicious and easy French toast that is taken up a notch with the Parmesan cheese.

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