Savory Crescent Chicken recipe
All Recipes Meat and Poultry Recipes Chicken
Ingredients
- 1 (3 ounce) package cream cheese, softened 1 tablespoon butter, softened 2 cups cubed, cooked chicken meat 1 tablespoon minced onion ¼ teaspoon salt ⅛ teaspoon ground black pepper 2 tablespoons milk 1 tablespoon chopped pimento peppers 1 (8 ounce) package refrigerated crescent rolls 1 tablespoon butter, melted ¾ cup croutons
Nutrition Info
- 484.6 caloriescarbohydrate: 26.3 gcholesterol: 91.8 mgfat: 29.5 gfiber: 0.1 gprotein: 25.5 gsaturatedFat: 12.4 gservingSize: -sodium: 790.1 mgsugar: 4.9 gtransFat: : -unsaturatedFat: : -
Directions Savory Crescent Chicken
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, beat cream cheese and 1 tablespoon melted butter or margarine until smooth. Add the chicken, onion, salt, pepper, milk and pimento. Mix well.
Separate crescent dough into four rectangles. Firmly press perforations to seal. Spoon 1/2 cup of the chicken mixture onto the center of each rectangle. Pull 4 corners of dough to center of chicken mixture and twist firmly. Pinch edges to seal.
Place sandwiches on an ungreased cookie sheet. Brush tops of sandwiches with 1 tablespoon of melted butter or margarine, sprinkle with crushed croutons. Bake in preheated oven for 25 to 30 minutes or until golden brown.