Roquefort/Bleu Cheese Dressing recipe

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Ingredients

6 ounces cream cheese
4 tablespoons mayonnaise
¾ cup sour cream
2 teaspoons minced garlic
salt and pepper to taste
1 tablespoon lemon juice
3 tablespoons milk
1 ½ ounces blue cheese

Nutrition Info

154.4 calories
carbohydrate: 2 g
cholesterol: 32 mg
fat: 15.2 g
fiber: : -
protein: 3 g
saturatedFat: 7.5 g
servingSize: -
sodium: 152.2 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, stir together cream cheese, mayonnaise, sour cream, garlic, and salt and pepper. Mix in lemon juice and milk, stirring until smooth. Crumble blue cheese into mixture, and fold into mix, without breaking up chunks.

Recipe Yield

10 servings

Recipe Note

Many people are unable to find true Roquefort* dressing. This recipe is as close to it as possible. Mix well if you like a smoother dressing. Some may want more bleu than I have suggested.

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